Momee's Cocoa Puffs Recipe (most revised)

Revised recipe - my cousin sent me a few more tips.


From the kitchen of Annie Lucile "Momee" Smith Rowntree:
Cocoa Puffs.

You will need:

1 cup of white sugar
2 oz. of Honey
2 oz. of Karo Syrup + 1 T
Melt until bubbles all around, barely rising.

Move off the heat and fold in:

1 and a half cups of Creamy Peanut Butter
4 cups of Cocoa Puffs



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· Put the Peanut Butter in one bowl, the 4 cups of Cocoa Puffs into another bowl.
· Then, quickly put the P.B into the pan, stir, then quickly put the Cocoa Puffs.

· After stirring, begin putting Cocoa Puffs onto Wax Paper.



· Remember: Always keep stirring, until you start putting the Cocoa Puffs on wax paper.